For Thanksgiving our tradition is tradition-- apple cider or sparkling apple cider- turkey, homemade cranberry sauce, rolls stuffing, mashed potatoes, gravy, and pies for dessert. I am looking for fun ideas to introduce more healthy alternatives to my traditional menu, while still letting our family and guests know that our meals are indeed a labor of love and tasty at the same time.
RESOURCES I FOUND INTERESTING:
Cleveland Clinic Ultimate Thanksgiving Meal Makeover
Lucinda's Gluten Free, but Pretty Traditional Thanksgiving
GlutenFree Girl Blogspot
Karina's Kitchen- Gluten Free Goddess
Ayurveda (Nice Dressing Recipe can be modified-- blend own herbs use GF Bread, etc)
Celiac Sprue Recipes
Recipes I might want to try:
- Pumpkin Pie Traditional Calories 299 Fat 13 grams. Improved Calories 146 Fat: 2.4 grams.
- Mashed "Potatoes" Traditional Calories 204 Fat 12.3 grams. Cauliflower/Herbal mix 153 Calories, Fat 12 Grams in recipe can be modified using yogurt cheese. 100% fat free if made with nonfat yogurt, but here I think SOME fat is better than none.
- MMM Maple Whipped Cream
- Holiday Basic GF Gravy Recipe plus chopped onion.
- GF Cranberry Bread
- Cranberry Sauce
Got ideas? Please feel free to share them!
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